- Bake any flavor cake mix per box directions in a 9x13 pan (example: German chocolate)
- Let it cool COMPLETELY, then break into bits in a mixing bowl. Use your hands! Get 'em dirty!
- Mix/mush in one tub of any flavor frosting (example: caramel/coconut/pecan)
- Form into balls about the size of donut holes; arrange on a wax paper-covered cookie sheet. (PSA: smaller balls are better)
- Place in freezer for 1-2 hours, until balls are firmly set.
- Melt one bag of baking chips over low heat on stove; add shortening as needed for appropriate dipping consistency. (example: semi-sweet chocolate chips)
- Skewer each ball with a kebob rod (or toothpick) and dip into melted chocolate, coating thoroughly.
- Store in refrigerator. If they last long enough to be stored.
Tuesday, October 7, 2008
For the love of humanity: Cake Balls
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2 comments:
Aren't they sinfully good?!? There are so many different varities that you can make that it will take a while to eat your way through them. lol! I have Vampire bat, pumpkin and eyeball cake balls on my blog for Halloween. :)
Any day now -- very exciting. Boy, parenthod, BIG change!!! wish you both luck and a happy and long "babby life.' Can't wait to meet her (whatever her name is).
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